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Peanut & Peanut Butter

Peanuts are a type of legume that are widely consumed around the world. They are a good source of protein, healthy fats, fiber, and various vitamins and minerals. Peanuts are commonly eaten roasted or salted as a snack, and are also used in a variety of dishes, such as peanut butter, peanut brittle, and Thai peanut sauce.

Peanut butter is a spread made from ground peanuts. It is a popular food in many countries, and is often used as a sandwich filling or as an ingredient in baking recipes. Peanut butter can be made with just peanuts, or can be mixed with other ingredients such as sugar, salt, and oil to achieve different textures and flavors.

India is one of the largest producers of peanuts in the world, and exports a significant amount of peanuts and peanut products to other countries. Peanuts and peanut butter are also commonly consumed in India, where they are used in a variety of dishes, such as chutneys, curries, and desserts.

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